If you want delicious and authentic Chinese food, this is the place! There are 2 different menus, with some dishes overlapping. First is the Americanized menu, second is the Chinese menu. My husband and I always order from the Chinese menu - very interesting choices. Especially delicious is the Szechuan pork belly. assorted squid dishes, and General Tso's chicken! Some dishes must be ordered days in advance, so planning is a must for these dishes.
Grace Garden
410-672-3581
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Grace Garden is a cozy, family-run restaurant located in a strip mall that serves up authentic Chinese cuisine with a welcoming attitude. Wife, Xiu, and husband (and chef) Chun make you feel as if you're enjoying a relaxing family meal away from home. While their menu offers Americanized Chinese dishes, they are known for their more authentic dishes such as fish noodles and smoked tea duck. They have been awarded the Best of Chinese Restaurants by Best of Baltimore for 2008 and 2009 and have been awarded Finest Authentic Chinese Food in 2009 by "Focus on Women" magazine.
- Fax: 410-672-3580
- Hours: Mon-Thu 11am - 10pm, Fri-Sat 11am - 10:30 pm, Closed Sunday
- Handicap Accessible: Handicap parking in the rear.
- Founding Date: Aug 01 2005
- Payments accepted: Cash, Debit Card, Discover, MasterCard, Visa
- Products: Authentic Chinese cuisine.
- General services: Catering, Eat-in, Phone orders, Take-out
- Menu link: www.gracegardenchinese.com/menu.html
- ATM: No
- Parking: Free lot
- Private events: No
- Cuisine: Chinese
- Signature dishes: Hand-made fish noodles and smoked tea duck.
- Price level: $$
- Executive chef: Chun Li
- Number of tables: 7
- Features: Catering, Dinner, Lunch
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Alright. Why has my negative review been concealed? Does the Odenton Patch make a habit of hiding honest but negative reviews in favor of the business? Or is this a problem with the site?
Well everybody says this place is awesome, but the one time I went there the experience wasn't good at all. Firstly, we all ordered lunch portions, but through some confusion, most likely as a result of the language barrier, we ended up with one person getting a dinner portion. When we pointed it out, the server took the plate and brought it back with half the portion. Fine. Until the check showed up and the guest had to pay for a dinner portion. When we protested she said "Well we still prepared more food." The guest explained he was fine paying the dinner price so long as he could have the remaining food she had initially removed from the plate. She apologetically explained that he couldn't because they had thrown it away. Right. Take half of the food back and throw it away, then charge for the larger portion anyway. Makes perfect sense. There was also an insect in my glass of water. When I pointed it out to the server, she took the glass and returned with a new one - with a new insect floating in it. I ordered a soda instead (they're canned, no chance of bugs). For what it's worth, the food came out and was delightful, but it ended up making everyone sick. My friends had a 7 hour road trip home that day, and suffice it to say it was a long trip! Everyone keeps telling me horrible experience is completely out of character, but with mistakes like that, I'm honestly afraid to go back.